Running a Dinner or Supper Club is about more than preparing great food—it’s about creating a memorable, meaningful experience that your members look forward to each month. These guests aren’t just ordering takeout; they’ve chosen to be part of something special, to support your restaurant beyond the four walls.
This guide is here to help you deliver that experience with consistency, care, and ease—whether it’s your first fulfillment or your fiftieth. From packaging tips to member communication best practices, consider this your go-to playbook for sharing what you do best with your Dinner Club members.
I. Planning a “High-Value” Menu
II. Packaging & Presentation Recommendations
III. Other Ways of Creating Value
IV. Expanding Your Margins
Having helped execute thousands of these at-home dinner club offerings, the T22 Partner Management team has the data, internal tools, and hard-earned learnings to help collaboratively guide you towards a great menu.
Questions? We are here to help! Email us at merchant-partners@table22.com with any questions.